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Oriental Watermelon Salad
Add an Eastern twist to your next lunch or dinner with this delicious Oriental Watermelon Salad.
HOLIDAY BEEF ROAST
MARINADE, 10 cloves garlic, peeled, 45 ml (3 T) chopped rosemary, 15 ml (1 T) olive oil, 15 ml (1 T) red wine vinegar, Pepper to taste
SPICY LEG OF LAMB
The leg of lamb is slowly cooked in rooibos with spicy flavours and orange.
JERUSALEM MINCE PIES
A variation on the traditional mince pies made with fruit mince. These ones have more of a Middle Eastern taste.
TOMATO SUMMER SOUP
Asian flavours work well with watermelon and pineapple. Makes 1,5 litre soup Preparation time: 10 min
COCONUT CHOCOLATE TORTE
Ideal to serve instead of trifle at the Christmas feast. Yummy!
ASIAN FRUIT SALAD
Asian flavours work well with watermelon and pineapple. Serves 4—6 Preparation time: 10 min Cooking time: 5 min
PEACHES IN VANILLA SYRUP WITH BLUE CHEESE
Serve these peaches icy cold! Caramelised nuts and blue cheese is a winner with them. Preparation time: 20 min Cooking time: 5–10 min
ASIAN SPRING ROLLS
A wonderful refreshing bite to start the meal with. If you are in a hurry, use Iceberg lettuce leaves instead of rice paper. You can even place all the ingredients in separate bowls so each guest can prepare his own roll. Makes 12 rolls Preparation time 30 min
GREEN SALAD WITH SPICY PORK
The dressing for this salad is the same as the dipping sauce for the spring rolls and is easy to double-up on. Serves 6 Preparation time 10 min Cooking time 10 min