The Latest Research
Rooibos and Health
Rooibos (Aspalathus linearis) is a South African shrub gaining global recognition for its versatile health-promoting properties. The naturally sweet and aromatic flavour of rooibos complements a wide range of functional and botanical blends, including honeybush, hibiscus, and buchu. Its benefits, validated by a growing body of clinical and laboratory research, make it a valuable ingredient across the beverage, food, cosmetic, and nutraceutical industries.
Rooibos Industry Insights
Carmién’s Industry Insights explore the bigger picture behind rooibos, from production developments and market trends to sustainability, sourcing, and supply chain dynamics. These articles offer context and clarity for businesses working with or exploring rooibos as an ingredient.
News from Carmién
News from Carmién covers key updates from our business including aspects like production milestones, new certifications, and behind-the-scenes developments. It’s where we share what’s happening on the ground and how it connects to broader industry movements.
