As the harvest season draws to a close, we’re delighted to share some exciting updates from our rooibos farm. It’s been a bustling time, with our team working tirelessly to uphold the exceptional quality standards our customers have come to expect.
The fields have been a hive of activity, with harvesters carefully gathering the last rooibos. It’s always rewarding to see the fruits of our labour as the harvest comes together, and this season is no exception.
Behind the scenes, our labs are busier than ever. We’re committed to ensuring every batch meets our stringent international quality standards. Our team of experts rigorously tests each batch to ensure consistency, purity, and the characteristic smoothness that sets our rooibos apart. Whether it’s a classic rooibos or one of our innovative blends, quality is always our top priority.
We’re grateful for the dedication of our farm workers, lab technicians, and everyone who contributes to making our rooibos exceptional. Their passion and commitment ensure that every cup brewed from our teas delivers the taste and benefits that our customers love.
With the harvest season coming to an end, we look forward to sharing this year’s rooibos with tea lovers around the world.